Tuesday, 14 August 2018

Food Tech - French Toast

Today at tech class we made french toast. It's a combination of eggs and toast fried in a pan. It is a simple yet delicious meal you can make for either, breakfast, lunch, dinner or whenever you feel like it!

The things you will need, are. . . Four eggs, half a cup of milk, some bread, butter, a bowl, whisk, and a pan. The first step pre-heat the stove to quarter-too and put your pan on it to heat up. As that warms up, crack four eggs into a bowl with half a cup of milk and whisk until well combined.

Step two, cut your bread in half and dip into your egg mixture. Once the pan is hot enough, put some butter in it and let it melt, after that place the soaked bread into the pan and let cook till golden brown. Once golden brown on both sides, put it on a plate and it's ready to serve!

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