Monday, 19 June 2017

Tamaki College - Tech Tuesday

Last week on Tuesday, us Yr8's went down to Tamaki College for TECH - (Technology).

I was in cooking. That day we were learning how to create Quiche Pie's. But, the main topic was learning about the different types of pastry.

Our teacher told us different methods on how you know your pastry is just right or, when you have over worked it.

She also taught us what ingredients we will need and what type of equipment we will need for that lesson. The results were overwhelming. All the ingredients just swarming in my mouth, just the smell of it made me drool. But that will not be the end of my pastry journey, this is only stage one of our lesson.

Stage two, we will be creating the same thing but... The only difference is that it is going to be one big whole quiche instead of the mini cupcake sized ones you see in the picture. Not to mention it's gonna put all our pastry skills to the test, and to see who was actually paying attention last section.

 My experience from last week would have to be learning most of the different types of pastry. What I think I could of done better was, making sure that I have all my ingredients before I start dicing everything up.


  1. Hi Heather.
    I look forward to coming for a visit and tasting some of your AMAZING quiche.
    Keep up the good work Heather!
    Miss T.A

    1. Hi Miss T.A
      Thank you for the visiting my blog! And don't worry I'll make sure I make enough for you and for me.

      Kind regards